Description
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The redesigned 15,000 Btu griddle tackles breakfasts, stir-fries, and sears with equal finesse, thanks to its even, precise heat. Below, Wolf’s Dual VertiCross convection electric oven is the key to reliable cooking and baking. The oven’s new Gourmet Mode provides a chef-designed menu of nearly 50 presets that automatically control the cooking process. It is dinnertime-simplified. Prices are subject to change depending on delivery location.
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